Bones of saints
For the most demanding palates. Delicate marzipan stuffed with candied yolk. Succulent smoothness and incredible sweetness that are combined in this traditional Huesos de Santo recipe.
Choose your format:
- 1/2kg bag
- 2.5kg box
Ingredients
sugar, ALMOND (9%), CANDIED EGG YOLK and preservatives (E-200 and E-282). This factory uses: Cereals with Gluten, eggs, peanuts, soybeans, milk, nuts, sesame and sulphites.
Conservar en lugar limpio, fresco, seco y preservado de olores.Proteger de la luz solar.
Fabricado por: J.J.Robles Borrego S.L Av. de Úbeda 4, 41560 Estepa(Sevilla) ESPAÑA
Nutritional value
AVERAGE VALUES PER 100g.
ENERGY VALUE 398 KCAL / 1669KJUL
FATS 19.45 g.(of which) -Saturated fatty acids 2.52 g
CARBON HYDRATES 47.90 g. (of which) -Sugars 40.88 g.
PROTEINS 7.96 g.
SALT 0.22 g.
